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1. Sheduled Reference
Fundamentals of food process engineering by
Language: Tamil Language
Publication details: New Delhi CBS 1991 1991
Availability: Items available for loan: Agricultural Library (2)Collection, call number: Reference Collection 664TOL, ...
2. Lending Books
Fundamentals of food process engineering by Series: Food science text series
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: New York Springer 2007
Availability: Items available for loan: Technology Library (3)Collection, call number: Lending Collection 664TOL, ...
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