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	1.		No cover image available Biochemistry by Zubay , Geoffrey Edition: 4th ed. Language: English Language Publication details: Dubuque Wm. C. Brown 1998 1998 Availability: Items available for loan: Agricultural Library (2)Collection, call number: Lending Collection 572ZUB, ... Place hold Add to cart (remove)
	2.		A text book of plant physiology and biochemistry For B.sc. and M. Sc students of varioous indian universities by Verma , S. K Language: English Language Publication details: New Delhi S. Chand 1997 1997 Availability: Items available for loan: Agricultural Library (3)Collection, call number: Reference Collection 572.2VER, ... Place hold Add to cart (remove)
	3.		No cover image available Complete guide to vitamins minerals and supplements by Griffith , M. D. H Winter Publication details: Arizorna Fisher Books 1988 1998 Availability: Items available for loan: Agricultural Library (1)Collection, call number: Lending Collection 613.286GRI. Place hold Add to cart (remove)
	4.		A textbook of biochemistry for M. D.,M.B.B.S.,M.S.c.(nursing) students also by Singh , S.P Edition: 3rd ed. Language: English Language Publication details: New Delhi CBS 1993 1993 Availability: Items available for loan: Agricultural Library (1)Collection, call number: Lending Collection 572SIN. Place hold Add to cart (remove)
	5.		Vitamins minerals and nutrition Series: Health Media of Nutrition Series Language: English Language Publication details: New Delhi CBS Publishers 1994 1994 Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Reference Collection 612.3 VIT. Place hold Add to cart (remove)
	6.		Fat soluble vitamins by Jansz , E.R Malalavidhane , Thusharie Sugandika Mathew , C.P.D.W [Editor] Language: English Language Publication details: Colombo The Institute of Chemistry 1997 1997 Availability: Items available for loan: Applied Sciences Library (5)Collection, call number: Lending Collection 572.58 JAN, ... Items available for reference: Applied Sciences Library: Not for loan (1)Collection, call number: Quick Reference Collection 572.58 JAN. Place hold Add to cart (remove)
	7.		The vitamins fundamental aspects in nutrition and health by Combs ,Gerald F Edition: 2nd ed. Language: English Language Publication details: San Diego Academic Press 1992 1998 Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Reference Collection 613.286COM. Place hold Add to cart (remove)
	8.		The technology of vitamins in food by Ottaway , P. Berry ;ed Language: English Language Publication details: London Blackie 1993 Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Reference Collection 613.286 TEC. Place hold Add to cart (remove)