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1. Sheduled Reference
The complete technology book on proceccing,dehydrtion,canning preservation of fruits and vegitables by
Language: English Language
Publication details: New Delhi National Institute of Industrial research
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 664.8BOA.
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2. Sheduled Reference
Handbook on spices this copy is for sale in India only by
Language: English Language
Publication details: New Delhi Asia Pacific 2002 2010
Availability: Items available for loan: Agricultural Library (3)Collection, call number: Reference Collection 633.83 BOA, ...
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3. Sheduled Reference
Hand book on herbs cultivation & processing by
Language: English Language
Publication details: New Delhi Asia Pacific Business Press Inc.
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 615.321BOA.
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