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Nutrition science and applications

By: Contributor(s): Material type: TextTextLanguage: English Language Description: [xli] , 759 p. 27 cmISBN:
  • 9781118288269
  • 9781118342923
Subject(s): DDC classification:
  • 641.3 SMO
Item type: Lending Books
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Lending Books Lending Books Agricultural Library Lending Section Lending Collection 641.3SMO (Browse shelf(Opens below)) Available 69118
Total holds: 0

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