Encyclopeadia of food science food technology and nutrition dressings and mayonnaise fruits tropical climates

By:

Contributor(s):

Language: English Language Series: ; iii vol.Publication details: 1993 Lonodon Academic Press 1993Description: 28 cm. 703 p. IllustrationISBN:

Subject(s):

DDC classification:

Item type:

Permanent Reference Books

Tags from this library: No tags from this library for this title. Log in to add tags.

Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode	Item holds
Permanent Reference Books	Agricultural Library Reference Section	Reference Collection	664.3ENC (Browse shelf(Opens below))	Not for loan		58015

Total holds: 0

Previous	No cover image available							Next
Previous	664.1SPE Specification for fruit squashes, fruit syrups and fruit cordials - SLS 20147 : 1985	664.3ENC Encyclopeadia of food science food technology and nutrition	664.3ENC Encyclopeadia of food science food technology and nutrition	664.3ENC Encyclopeadia of food science food technology and nutrition	664.3ENC Encyclopeadia of food science food technology and nutrition	664.3ENC Encyclopeadia of food science food technology and nutrition	664.3ENC Encyclopeadia of food science food technology and nutrition	Next

There are no comments on this title.

to post a comment.