Modern technology of oils, fats & its derivatives

By:

Language: English Language Publication details: New Delhi Asia Pacific Business PressDescription: Colour illustration 22 cm. 520 pISBN:

Subject(s):

DDC classification:

Item type:

Sheduled Reference

Tags from this library: No tags from this library for this title. Log in to add tags.

Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode	Item holds
Sheduled Reference	Agricultural Library Reference Section	Reference Collection	664.3NAT (Browse shelf(Opens below))	Available		63358

Total holds: 0

Previous		No cover image available			No cover image available			Next
Previous	664.3ENC Encyclopeadia of food science food technology and nutrition	664.3ENC Encyclopeadia of food science food technology and nutrition	664.3LAW Food oils and fats	664.3NAT Modern technology of oils, fats & its derivatives	664.3SPE Specification for ghee(butter oil)	664.5NAT Food flavours technology hand book	664.5NAT Food flavours technology hand book	Next

There are no comments on this title.

to post a comment.