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Food based dietary guideline for sri Lanka

Material type: TextTextLanguage: English Language Publication details: Colombo Ministry of Health 2011Description: vi ,92 p. Colour illustration 21 cmISBN:
  • 9789550505135
Subject(s): DDC classification:
  • 613.2 SRI
Item type: Lending Books
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Sheduled Reference Sheduled Reference Agricultural Library Lending Section Reference Collection 613.2 SRI (Browse shelf(Opens below)) Available
Lending Books Lending Books Medical Library Lending Section Lending Collection 613.2 SRI (Browse shelf(Opens below)) Available MPC0263
Lending Books Lending Books Medical Library Lending Section Lending Collection 613.2 SRI (Browse shelf(Opens below)) Available MPC0276
Lending Books Lending Books Medical Library Lending Section Lending Collection 613.2 SRI (Browse shelf(Opens below)) Available MPC0265
Lending Books Lending Books Medical Library Lending Section Lending Collection 613.2 SRI (Browse shelf(Opens below)) Available MPC0266
Total holds: 0

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