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Nutrition science and applications
Material type:
TextLanguage: English Language Description: [xli] , 759 p. 27 cmISBN: - 9781118288269
- 9781118342923
- 641.3 SMO
Lending Books
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Agricultural Library Lending Section | Lending Collection | 641.3SMO (Browse shelf(Opens below)) | Available | 69118 |
Total holds: 0
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| 641.3LAW Sensory evaluation of food | 641.3LAW Sensory evaluation of food | 641.3POT Food Science | 641.3SMO Nutrition | 641.3WIJ ගෙදර දොරට ආහාර විද්යාව | 641.3WIJ ගෙදර දොරට ආහාර විද්යාව | 641.3WIJ ගෙදර දොරට ආහාර විද්යාව |
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