Nuclear techniques for increased food production

Language: English Language Series: FFHC basic studies:22Publication details: 1969 Rome Food and Agriclture Organization of the United Nations 1969Description: Illustration 22 cm. [xiv] ,76 pSubject(s): DDC classification:
  • 333.7966 NUC
Item type: Sheduled Reference
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Sheduled Reference Sheduled Reference Agricultural Library Lending Section Lending Collection 333.7966NUC (Browse shelf(Opens below)) Available 60237
Total holds: 0

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