MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01073cam a2200241 i 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
ISURa |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
150319s2015 enk b 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781118756416 (hardback) |
| 041 ## - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
English Language |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
664 |
| Item number |
BLA |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Blair, Robert |
| 9 (RLIN) |
51045 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Genetic modification and food quality |
| Remainder of title |
a down to earth analysis |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
West Sussex |
| Name of publisher, distributor, etc |
Wiley Blackwell |
| Date of publication, distribution, etc |
2015 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
v, 276 p. |
| Dimensions |
26 cm |
| Other physical details |
Illustration |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
"This book will present a scientific analysis of how genetic engineering of plants and other food sources affects the quality and safety of food for humans"-- |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Genetically modified foods. |
| 9 (RLIN) |
51046 |
|
|---|
| Topical term or geographic name as entry element |
Food |
| General subdivision |
Quality. |
| 9 (RLIN) |
51047 |
|
|---|
| Topical term or geographic name as entry element |
TECHNOLOGY & ENGINEERING / Food Science. |
| Source of heading or term |
bisacsh |
| 9 (RLIN) |
51048 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Regenstein, Joe M. |
| 9 (RLIN) |
51049 |
| 776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
|---|
| Display text |
Online version: |
| Main entry heading |
Blair, Robert, 1933- |
| Title |
Genetic modification and food quality |
| Place, publisher, and date of publication |
Hoboken : Wiley, 2015 |
| International Standard Book Number |
9781118823620 |
| Record control number |
(DLC) 2015011726 |
| 856 42 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Materials specified |
Cover image |
| Uniform Resource Identifier |
http://catalogimages.wiley.com/images/db/jimages/9781118756416.jpg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Lending Books |
