Normal view MARC view ISBD view

Identification of factors asociated with low fat content of milk in Kandy region

Kumara,T.M.S.H

Identification of factors asociated with low fat content of milk in Kandy region - 2008 - viii,42p 30 cm.

Subjects--Topical Terms:
MILK
FAT
SOLID NON FAT
FACTORS

Dewey Class. No.: 636

Universal Decimal Class. No.: / KUM

Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com)